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HOURS
Wednesday - Saturday
11:30am - 7pm(sellout)
Menu
Pizza by the Slice
#1 - Tomato, red sauce, mozzarella, basil
#2 - Sausage, onion, red sauce, ricotta, basil
#3 - Pesto, tomato, onion, mozzarella
#4 - Porchetta, potatoes, red sauce, parmesan, parsley
Sandwiches
Mortadella, arugula, olive oil
Capicola, arugula, roasted red pepper mayo
Porchetta, arugula, herb & garlic mayo
Eggplant caponata, roasted zucchini, , ricotta, arugula, herb & garlic mayo
Served on homemade bread
Dessert
Tiramisu
Beer & Wine
House Red
House White
House Prosecco
Peroni
Oxbow Luppolo
Rescue Club Pils
Cocktails
Aperol Spritz
Campari Spritz
Hugo Spritz
Negroni
Americano
Spaghett-i
NA Spaghett-i
Proudly serving local ingredients:
5th Quarter Meats, Maplebook Farm Cheese, Vermont Creamery, FUNJ Shrooming Company, Brio Coffee, Vivid Coffee and King Arthur Flour
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